Thursday, December 26, 2013

What's On Tap - Sat - Dec 28th (Noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday December 28th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Mr. Chips (English Xtra Pale)


Nitro Taps:
Butch's Brew (English Nut Brown)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, December 19, 2013

What's On Tap - Sat - Dec 21st (Noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday December 21st (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Cranberry Frost (English Strong Golden Ale)


Nitro Taps:
Butch's Brew (English Nut Brown)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Wednesday, December 11, 2013

What's On Tap - Saturday - Dec 14th (Noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday December 14th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Cranberry Frost (English Strong Golden Ale)


Nitro Taps:
Kastrated Dawg (English Strong Ale)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, December 5, 2013

What's On Tap - Saturday - December 7th (noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday December 7th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Cranberry Frost (English Strong Golden Ale)


Nitro Taps:
Kastrated Dawg (English Strong Ale)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Wednesday, November 27, 2013

What's On Tap Thanksgiving Weekend

Foggy Noggin Brewing's tasting room will be Open both this Thursday - November 28th (2-3pm) and Saturday November 30th (Noon-4pm)

 On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Mr. Chips (English Xtra Pale) - 12 ounce pints only


Nitro Taps:
Kastrated Dawg (English Strong Ale) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, November 21, 2013

What's On Tap - Saturday - Nov 23rd (noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday November 23rd (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Mr. Chips (English Xtra Pale) - 12 ounce pints only


Nitro Taps:
Kastrated Dawg (English Strong Ale) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, November 14, 2013

What's On Tap - Saturday - November 16th (noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday November 16th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Mr. Chips (English Xtra Pale) - 12 ounce pints only


Nitro Taps:
Kastrated Dawg (English Strong Ale) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Monday, November 4, 2013

What's On Tap - Saturday - November 9th (noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday November 9th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Mr. Chips (English Xtra Pale) - 12 ounce pints only


Nitro Taps:
Wee Wee (Scotch Wee Heavy) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Tuesday, October 29, 2013

What's On Tap - Sat - Nov 2nd (Noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday November 2nd (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Butch's Brew (English Nut Brown)
Kastrated Dawg (English Strong Ale) 
Mr. Chips (English Xtra Pale) - 12 ounce pints only


Nitro Taps:
Wee Wee (Scotch Wee Heavy) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Tuesday, October 22, 2013

What's On Tap This Weekend - Fri, Sat, Sun

Foggy Noggin Brewing's tasting room will be Open Friday - Oct 25th (3-7pm), Sat - Oct 26th (noon-4pm), Sun - Oct 27th (noon-4pm) - to closeout BEERtober

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Dry Hop Swoop (English ESB)
Mr. Chips (English Xtra Pale) - 12 ounce pints only
Twice Kastrated Dawg (Imperial English Strong Ale) Aged in Lagavulin Oak - Friday Only 12 ounce pints
Twice Kastrated Dawg (Imperial English Strong Ale) Barrel Aged in Woodinville Whiskey - Saturday Only 12 ounce pints
Big Chief (Imperial Irish Red) Barrel Aged in Woodinville Whiskey - Sunday Only 12 ounce pints


Nitro Taps:
Wee Wee (Scotch Wee Heavy) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Tuesday, October 15, 2013

What's On Tap This Week - Fri, Sat, Sun

Foggy Noggin Brewing's tasting room will be Open Friday - Oct 18th (3-7pm), Sat - Oct 19th (noon-4pm), Sun - Oct 20th (noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Matty's Mild (English Dark Mild)
Oski Wow-Wow (Scotch Ale)
Dry Hop Swoop (English ESB)
Mr. Chips (English Xtra Pale) - 12 ounce pints only


Nitro Taps:
Wee Wee (Scotch Wee Heavy) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Tuesday, October 8, 2013

What's On Tap This Week - Fri, Sat, Sun

Foggy Noggin Brewing's tasting room will be Open Friday - Oct 11th (3-7pm), Sat - Oct 12th (noon-4pm), Sun - Oct 13th (noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Fresh Hop Diablo del Sol 2013 (English Pale) - while the last keg lasts
Dry Hop Swoop (English ESB) - will replace Fresh Hop

Nitro Taps:
Wee Wee (Scotch Wee Heavy) - 12 ounce pints only
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, October 3, 2013

What's On Tap - This Weekend - Fri, Sat, Sun

Foggy Noggin Brewing's tasting room will be Open Friday - Oct 4th (3-7pm), Sat - Oct 5th (noon-4pm), Sun - Oct 6th (noon-4pm)
On Tap:

Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Fresh Hop Diablo del Sol 2013 (English Pale)

Nitro Taps:
Kastrated Dawg (English Strong Ale)
Christmas Duck (Porter)
All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).
We are CASH ONLY.
Get Your Noggin Foggin!

The Complete Foggin Noggin Beer List

Anniversary Ale 2011 (English Old Ale)
Anniversary Ale 2012 (English Old Ale)
Anniversary Ale 2013 (English Old Ale)
Big Butch (Imperial English Nut Brown Ale)
Big Rufus (Imperial English IPA)
Olde Cruz (Barrel Aged Imperial English Strong Ale)
B.A.B. (ESB) - collaboration with Mt Tabor
Batch 500 (German Alt)
Benny (Blended Ale)
Big Chief (Imperial Irish Red)
Big Chief (Imperial Irish Red) Barrel Aged in Woodinville Whiskey
Bit O'Beaver (English Bitter)
Butch's Brew (English Nut Brown)
Chief Lightfoot (Irish Red)
Christmas Duck (Porter)
Civil War (Blended Ale)
Cream Ale
Creamed Mild (Blended Ale)
Diablo del Sol (English Pale)
Fresh Hop Diablo del Sol 2011 (English Pale)
Fresh Hop Diablo del Sol 2012 (English Pale)
Fresh Hop Diablo del Sol 2013 (English Pale)
Fogged In (English Old Ale)
Heavy Feet (Irish Red)
Kastrated Dawg (English Strong Ale)
Little Chief (Irish Red)
Matty's Mild (English Dark Mild)
MLK Alt (German Alt)
MLK Smoked Alt (German Alt)
Mr. Chips (English Xtra Pale)
Nutty Mild (Blended Ale)
Oski Wow-Wow (Scotch Ale)
PowderKeg (Coffee Stout)
Red Tooth Beaver (Blended Ale)
Rufus (English IPA)
Spotted Owl (Blended Ale)
Super Duck (London Porter)
Swoop (English ESB)
Twice Kastrated (Imperial English Strong Ale)
Twice Kastrated Dawg (Imperial English Strong Ale) Aged in Lagavulin Oak
Twice Kastrated Dawg (Imperial English Strong Ale) Barrel Aged in Woodinville Whiskey
Wasky (Burton Ale)
Wee Wee (Scotch Wee Heavy)
XX Duck (Imperial Porter)

Wednesday, September 25, 2013

What's On Tap - Saturday - Sept 28th (noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday - September 28th (12-4pm).
On Tap:

Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Oski Wow-Wow (Scotch Ale)
Swoop (English ESB - Dry Hopped)

Nitro Taps:
Kastrated Dawg (English Strong Ale)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, September 19, 2013

What's On Tap - Saturday - Sept 21 (noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday - September 21st (12-4pm).
On Tap:

Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Matty's Mild (Dark Mild Ale)
Rufus (English IPA)

Nitro Taps:
Matty's Mild (Dark Mild Ale)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).
We are CASH ONLY.
Get Your Noggin Foggin!

Friday, September 13, 2013

What's On Tap - Saturday - Sept 14th (Noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday - September 14th (12-4pm).
On Tap:

Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
PowderKeg (Coffee Stout) - no growler fills
Rufus (English IPA)

Nitro Taps:
Matty's Mild (Dark Mild Ale)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, September 5, 2013

What's On Tap - Saturday - Sept. 7th (Noon-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday - September 7th (12-4pm).

On Tap:

Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
PowderKeg (Coffee Stout) - no growler fills
Swoop (English ESB - Dry-Hopped)

Nitro Taps:
Matty's Mild (Dark Mild Ale)
Super Duck (London Porter)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Thursday, August 29, 2013

Tasting Room Labor Weekend Schedule

Foggy Noggin Brewing's tasting room will be CLOSED Saturday - August 31st

Our tasting room will be OPEN Sunday - September 1st (noon-4pm) for a Special Holiday Sunday edition

Come join us Saturday - August 1st at The 2013 Bothell Blues Festival 11am - 8pm.

We will be back open Saturday - September 7th (Noon-4pm)

Tuesday, August 20, 2013

What's On Tap - Saturday - August 24th (12 - 4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday - August 24th (12-4pm).

On Tap:

Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
PowderKeg (Coffee Stout) - no growler fills
Rufus (English IPA)

Nitro Taps:
Matty's Mild (Dark Mild Ale)
Rufus (English IPA)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

Tuesday, August 13, 2013

Tasting Room Closed - Saturday - August 17th

Foggy Noggin Brewing's tasting room will be CLOSED Saturday - August 17th

Come join us at Everett Craft Beer Festival noon - 7pm.

We will be back open Saturday - August 24th (1-4pm)

Friday, August 9, 2013

What's On Tap - Saturday - August 10th (1-4pm)

Foggy Noggin Brewing's tasting room will be Open Saturday - August 10th (1-4pm).

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
PowderKeg (Coffee Stout) - no growler fills
Rufus (English IPA)

Nitro Taps:
Cream Ale (Cream Ale)
Chief Lightfoot (Irish Red)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)
As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.
Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us.
Our increased traffic flow means we have more customers (and we very much appreciate it).We are located in a residential neighborhood, so please drive slow and watch for children and pets.
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rdPlease do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit
No Smoking - please do not smoke anywhere in on the property or in the neighborhood
Thank you for your continued support and following our tasting Room Etiquette.

Get Your Noggin Foggin!

Thursday, August 1, 2013

What's On Tap - Saturday - August 3rd (1-4pm)

Foggy Noggin Brewing's tasting room be Open Saturday - August 3rd (1-4pm).

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Civil War (Blended Ale)
Rufus (English IPA)

Nitro Taps:
Cream Ale (Cream Ale)
Chief Lightfoot (Irish Red)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)
As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.
Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us.
Our increased traffic flow means we have more customers (and we very much appreciate it).We are located in a residential neighborhood, so please drive slow and watch for children and pets.
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rdPlease do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit
No Smoking - please do not smoke anywhere in on the property or in the neighborhood
Thank you for your continued support and following our tasting Room Etiquette.

Get Your Noggin Foggin!

Tuesday, July 23, 2013

Foggy Noggin Brewing Brewer's Night at Beveridge Place Pub

Foggy Noggin Brewing will taking over the taps at Beveridge Place Pub - Thursday - July 25th starting at 7pm.

One of the smallest breweries in the State of Washington is going to having the biggest Brewers Night ever at Beveridge Place Pub. We will having 16 Foggy Noggin beers on tap for this event. Three of the beers (**) we are bringing have never been released before anywhere, not even our tasting room. Two of the beers (*) are very rare and have only been tapped one time before this event.

There will be lots of cool Fn give-a ways for the night. You will not want to miss this once in a lifetime event.


Foggy Noggin Brewer's Night

Tuesday, July 16, 2013

What's On Tap - Saturday July 20th (1-4pm)

Foggy Noggin Brewing's tasting room be Open Saturday - July 20th (1-4pm).

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Chief Lightfoot (Irish Red)
Rufus (English IPA)

Nitro Taps:
Cream Ale (Cream Ale)
Matty's Mild (English Mild)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)
As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.
Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us.
Our increased traffic flow means we have more customers (and we very much appreciate it).We are located in a residential neighborhood, so please drive slow and watch for children and pets.
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rdPlease do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit
No Smoking - please do not smoke anywhere in on the property or in the neighborhood
Thank you for your continued support and following our tasting Room Etiquette.

Get Your Noggin Foggin!

Wednesday, July 10, 2013

What's On Tap - Saturday July 13th (1-4pm)

Foggy Noggin Brewing's tasting room be Open Saturday - July 13th (1-4pm).

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Chief Lightfoot (Irish Red)
Rufus (English IPA)

Nitro Taps:
Cream Ale (Cream Ale)
Matty's Mild (English Mild)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)
As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.
Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us.
Our increased traffic flow means we have more customers (and we very much appreciate it).We are located in a residential neighborhood, so please drive slow and watch for children and pets.
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rdPlease do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit
No Smoking - please do not smoke anywhere in on the property or in the neighborhood
Thank you for your continued support and following our tasting Room Etiquette.

Get Your Noggin Foggin!

Wednesday, July 3, 2013

What's On Tap - Saturday July 6th (1-4pm)

Foggy Noggin Brewing's tasting room be Open Saturday - July 6th (1-4pm). We are releasing our Summer seasonal - Rufus (English IPA).  Rufus will be around for the summer months in our tasting room and select tap accounts.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Chief Lightfoot (Irish Red)
Rufus (English IPA)

Nitro Taps:
Cream Ale (Cream Ale)
Matty's Mild (English Mild)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)
As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.
Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us.
Our increased traffic flow means we have more customers (and we very much appreciate it).We are located in a residential neighborhood, so please drive slow and watch for children and pets.
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rdPlease do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit
No Smoking - please do not smoke anywhere in on the property or in the neighborhood
Thank you for your continued support and following our tasting Room Etiquette.

Get Your Noggin Foggin!

Sunday, June 23, 2013

Tasting Room Closed - Saturday June 29th.

Foggy Noggin Brewing's tasting room be CLOSED Saturday - June 29th. We will be open Saturday - July 6th (1-4pm).

Wednesday, June 19, 2013

What's On Tap - Saturday June 22nd (1-4pm)

Foggy Noggin Brewing's tasting room be Open Saturday - June 22nd (1-4pm).

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Chief Lightfoot (Irish Red)
Matty's Mild (English Mild)

Nitro Taps:
Cream Ale (Cream Ale)
Matty's Mild (English Mild)

All beer consumption must take place inside the tasting room (inside garage)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Parking Update FogNoggers!
Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)


As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rd

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Tuesday, June 11, 2013

Tasting Room CLOSED Saturday June 15th

Foggy Noggin Brewing's tasting room WILL BE CLOSED Saturday - June 15th. We will be open the following Saturday - June 22nd (1-4pm).

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)


As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rd

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Wednesday, June 5, 2013

What's On Tap - Saturday June 8th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - June 8th (1-4pm). This week's food truck is Streetzeria - who doesn't like pizza? Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Chief Lightfoot (Irish Red)
Swoop - Dry Hopped (English ESB) pints only - no growler fills

Nitro Pours:
Matty's Mild (English Mild)
Cream Ale

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)


As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rd

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Thursday, May 30, 2013

What's on Tap - Saturday June 1st (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - June 1st (1-4pm). This week's food truck is Box Nature Sushi - feel the nature - eat even healthier. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Swoop (English ESB)
Christmas Duck (Porter)
Cream Ale
Chief Lightfoot (Irish Red)

Nitro Pours:
Matty's Mild (English Mild)
Cream Ale

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Parking Update FogNoggers!Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway. We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow. Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)


As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rd

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Wednesday, May 22, 2013

What's On Tap - Saturday May 25th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - May 25th (1-4pm). This week's food truck is Gobble - serving everything turkey. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Matty's Mild (English Mild)
Christmas Duck (Porter)
Cream Ale
Chief Lightfoot (Irish Red)

Nitro Pours:
Matty's Mild (English Mild)
Cream Ale

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Parking Update FogNoggers!
Just got word from Snohomish County Fire - we can no longer have any parked cars on the West Side of 53rd Ave SE or South of our Driveway.  We need to use our upper lawn area as primary parking and North of our driveway on the East Side of 53rd Ave SE as overflow.  Thanks in advance for complying with this request.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rd

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Thursday, May 16, 2013

What's On Tap - Saturday May 18th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - May 18th (1-4pm). This week's food truck is Streetzeriaserving up fine street pizza.   Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale) no growlers, pints only
Chief Lightfoot (Irish Red)

Nitro Pours:
Matty's Mild (English Mild)
Cream Ale

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets
Please use our upper lawn area as the primary parking area. Secondary parking will be North of our driveway and on the East-side of 53rd

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Wednesday, May 8, 2013

What's On Tap - Saturday May 11th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - May 11th (1-4pm). This week's food truck is The Mobile Lunch Box, serving great burgers. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Chief Lightfoot (Irish Red)

Nitro Pours:
Matty's Mild (English Mild)
Diablo del Sol (English Pale)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets

Please park only on the East-side of 53rd Ave SE - critical that emergency vehicles have access

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

Please do not park on our lawn during the wet months, the tires are really tearing up our grass

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Wednesday, May 1, 2013

What's On Tap - Saturday May 4th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - May 4th (1-4pm). Everybody's favorite food truck The Jerk Station makes their final Foggy Noggin appearance - serving up authentic Caribbean classics. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Chief Lightfoot (Irish Red)

Nitro Pours:
Matty's Mild (English Mild)
Diablo del Sol (English Pale)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets

Please park only on the East-side of 53rd Ave SE - critical that emergency vehicles have access

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

Please do not park on our lawn during the wet months, the tires are really tearing up our grass

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Wednesday, April 24, 2013

What's On Tap - Saturday April 27th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - April 27th (1-4pm). Food truck Nomad Curbsite makes their debut serving common foods prepared in an uncommon way. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
#500 (German Alt)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Mlt Alt Smoked (German Alt) no growler fills

Nitro Pours:
Matty's Mild (English Mild)
Bit O'Beaver (English Bitter)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets

Please park only on the East-side of 53rd Ave SE - critical that emergency vehicles have access

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

Please do not park on our lawn during the wet months, the tires are really tearing up our grass

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Tuesday, April 16, 2013

What's On Tap - Saturday April 20th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - April 20th (1-4pm). Food truck Make Me Melt makes their debut with delicious melted creations. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Mlt Alt (German Alt) no growler fills

Nitro Pours:
Diablo del Sol (English Pale)
Bit O'Beaver (English Bitter)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets

Please park only on the East-side of 53rd Ave SE - critical that emergency vehicles have access

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

Please do not park on our lawn during the wet months, the tires are really tearing up our grass

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Tuesday, April 9, 2013

What's On Tap - Saturday April 13th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - April 13th (1-4pm). Food truck Fish Basket returns and will serving up fantastic Fish & Chips and Fish Tacos. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Mlt Alt (German Alt) no growler fills

Nitro Pours:
Christmas Duck (Porter)
Bit O'Beaver (English Bitter)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout).

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets

Please park only on the East-side of 53rd Ave SE - critical that emergency vehicles have access

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

Please do not park on our lawn during the wet months, the tires are really tearing up our grass

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Thursday, April 4, 2013

What's On Tap - Saturday April 6th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - April 6th (1-4pm). Food truck Gobble will serving up some great turkey sandwiches and salads. Please review our Tasting Room Etiquette (below) before your next visit.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Mlt Alt (German Alt) no growler fills

Nitro Pours:
Christmas Duck (Porter)
Bit O'Beaver (English Bitter)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) - there is a limited amount of 2013 Anniversary Ale $5/each.

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Tasting Room Etiquette (Important Update)

As we are getting more and more FogNoggers visiting our tasting room on Saturday's, it is important to update and modify some etiquette that will make it a more enjoyable experience for all.

Safety is very important and making sure that all of the residents on the street are not impacted is of a high priority to us. Our increased traffic flow means we have more customers (and we very much appreciate it).

We are located in a residential neighborhood, so please drive slow and watch for children and pets

Please park only on the East-side of 53rd Ave SE - critical that emergency vehicles have access

Please do not block any driveways or mailboxes - leave plenty of room at driveways for residents to enter/exit

Please do not park on our lawn during the wet months, the tires are really tearing up our grass

No Smoking - please do not smoke anywhere in on the property or in the neighborhood

Thank you for your continued support and following our Tasting Room Etiquette.


Get Your Noggin Foggin!

Wednesday, March 27, 2013

What's On Tap Saturday - March 30th (1-4pm)

Foggy Noggin Brewing's tasting room will be open Saturday - March 30th (1-4pm). Food truck Fish Basket will serving up some great fish & chips.

On Tap:
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
PowderKeg (Coffee Stout) 1/2 pints only

Nitro Pours:
Christmas Duck (Porter)
Bit O'Beaver (English Bitter)

You can get tasters, pints & growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) - there is a limited amount of 2013 Anniversary Ale $5/each.

Foggy Noggin merchandise is available to show off your good taste in beer: t-shirts, glassware, sweatshirts, hats and bumper-stickers.

We are CASH ONLY, kid friendly and have free Wi-Fi.

Get Your Noggin Foggin!