Thursday, January 9, 2014

What's On Tap - Saturday - January 11th

Foggy Noggin Brewing's tasting room will be Open Saturday January 11th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Butch's Brew (English Nut Brown)
Matty's Mild (English Dark Mild) 
Mr. Chips (English Xtra Pale) - 12 ounce pints only
Wee Wee (Scotch Wee Heavy) - 12 ounce pints only

Nitro Taps:
Butch's Brew (English Nut Brown)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout) and Big Chief (Imperial Irish Red).

We are CASH ONLY.

Get Your Noggin Foggin!

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