Thursday, April 3, 2014

What's On Tap - Saturday - April 5th

Foggy Noggin Brewing's tasting room will be Open Saturday April 5th (Noon-4pm)

On Tap: 20 ounce Imperial Pints
Bit O'Beaver (English Bitter)
Christmas Duck (Porter)
Diablo del Sol (English Pale)
Diablo del Sol (English Pale - Dry Hopped)
Matty's Mild (English Dark Mild)
Butch's Brew (English Nut Brown)
MLK Alt (German Alt)
2014 Anniversary Ale (English Old Ale) - pints only

Nitro Taps:
Diablo del Sol (English Pale)
Christmas Duck (Porter)

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), PowderKeg (Coffee Stout), Big Chief (Imperial Irish Red), House Ale (Barrel Fermented Ale) and 2014 Anniversary Ale (English Old Ale)


Get Your Noggin Foggin!

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