Thursday, August 27, 2015

What's On Tap This Weekend - Saturday August 29th (noon-5pm)

Foggy Noggin Brewing's tasting room will be Open Saturday August 29th (Noon-5pm)

This weeks featured Fn beer - Chocolate Duck (Porter aged with Cocoa Nibs) - 5.6% ABV - 36 IBU

When you get Santa and the Easter Bunny together, funny things happen. Foggy Noggin will tapping a rare keg (only 1) of Chocolate Duck (Porter). This is variation on the classic Christmas Duck, with the additional of Cocoa Nibs during cold conditioning. A mouthful of sweetened roasty flavors that linger long as a roasty dryness. Satisfying in every respect and a pint of the holiday spirit each time. Everyone deserves to celebrate Christmas year-round. Jingle Beers! Jingle Beers!

On Tap: 20 ounce Imperial Pints 
Bit O'Beaver (English Bitter) * $5/20 oz.
Christmas Duck (Porter) * $5/20 oz. 
Matty's Mild (English Dark Mild) * $5/20 oz.
Diablo del Sol (English Pale) * $5/20 oz.
Kastrated Dawg (English Strong Ale) * $5/20 oz.
Cream Ale * $5/20 oz.
Rufus (English IPA) * $5/20 oz.
Chocolate Duck (Porter aged with Cocoa Nibs) * $5/20 oz.

* growler fills $12 (beer) 

Nitro Taps: 20 ounce Imperial Pints
Cream Ale $6/20 oz.
Rufus (English IPA) $6/20 oz.

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), Big Chief (Imperial Irish Red) and House Ale (Barrel Fermented Ale).


Get Your Noggin Foggin!

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