To help celebrate this milestone of the iconic Hopvine Pub (Capitol Hill) we brewed a special pale ale. We married malts from Skagit Vally Malting and England. Copeland 2-row, oats, and British Crystal provide a nice bright malty backbone. Yakima Valley Columbus and Bravo hops add a crispness and freshness to make this beer pop. The celebration happens all next week at the pub and we release this beer in our tasting room this Saturday (noon-5pm)
Bit O'Beaver (English Bitter) * $5/20 oz.
Christmas Duck (Porter) * $5/20 oz.
Diablo del Sol (English Pale) * $5/20 oz.
HopVine 20th Anniversary Pale (Pale Ale) * $5/20 oz.
Cream Ale * $5/20 oz.
EBP IPA (English IPA) * $5/20 oz.
Abby Milk Stout ** $5/12 oz.
Cease & Desist Skittles IPA (English IPA) ** $5/12 oz.
* growler fills $12 (beer)
** growler fills $18 (beer)
Nitro Taps: 20 ounce Imperial Pints
Abby Milk Stout $6/12 oz.
Christmas Duck (Porter) $6/20 oz.
All beer consumption must take place inside the tasting room (inside garage).
You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), Big Chief (Imperial Irish Red) and House Ale (Barrel Fermented Ale).
We are CASH ONLY.
Get Your Noggin Foggin!