Thursday, October 1, 2015

What's On Tap This Weekend - Saturday October 3rd (noon-5pm)

Foggy Noggin Brewing's tasting room will be Open Saturday October 3rd (Noon-5pm)

This weeks featured Fn beer - Blackberry Cream Ale - 5.2% ABV - 18 IBU

This variation on our ever popular Cream Ale adds fresh Blackberries from the Fn Blackberry Farm into secondary fermentation. A big Blackberry aroma and upfront flavor make this a very special treat. Only 1 keg of this beer and sure to go fast. You don't want to miss out on this one. This beer gets tapped Saturday at noon in the Foggy Noggin Brewing tasting room.

On Tap: 20 ounce Imperial Pints 
Bit O'Beaver (English Bitter) * $5/20 oz.
Christmas Duck (Porter) * $5/20 oz.  
Diablo del Sol (English Pale) * $5/20 oz.
HopVine 20th Anniversary Pale (Pale Ale) * $5/20 oz.
Cream Ale * $5/20 oz.
Blackberry Cream Ale * $5/20 oz.
Abby Milk Stout  ** $5/12 oz.
Cease & Desist Skittles IPA (English IPA) ** $5/12 oz.

*   growler fills $12 (beer) 

** growler fills $18 (beer)

Nitro Taps: 20 ounce Imperial Pints
Abby Milk Stout  $6/12 oz.
Christmas Duck (Porter) $6/20 oz.

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), Big Chief (Imperial Irish Red) and House Ale (Barrel Fermented Ale).


Get Your Noggin Foggin!

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