Thursday, January 7, 2016

What's Happening at Foggy Noggin This Weekend - Saturday January 9th (noon-5pm)

Foggy Noggin Brewing's tasting room will be Open Saturday January 9th (noon-5pm)

This week's featured Fn beer - House Ale Batch #17 - 6.3% ABV - 57 IBU.

Perhaps the most unique ale on the market.  Each 1/2BBL batch is fermented in Hungarian Oak barrels with a perpetual yeast, making each batch unlike any other.  Normally this beer is only available bottled, but we decided to keg Batch #17 and allow everyone the opportunity to try this in draft form, sorry no bottles.  Only 1 keg of this and sure to go fast.  Release in our tasting room this Saturday at noon.

On Tap: 20 ounce Imperial Pints 
Bit O'Beaver (English Bitter) * $5/20 oz.
Christmas Duck (Porter) * $5/20 oz.   
Butch's Brew (English Nut Brown) * $5/20 oz.
House Ale Batch #17 (English Ale - Barrel Fermented) **** $5/12 oz.
Twice XMAS (Imperial Porter with Peppermint Candy Canes) ** $5/12 oz.
Matty's Mild (English Dark Mild) * $5/20 oz.
Morning Wood (Oak Aged Special Bitter)  * $5/20 oz.
Cease & Desist Skittles IPA (English IPA) ** $5/12 oz.

*       growler fills $12 (beer) 
**     growler fills $18 (beer) 
***   growler fills $24 (beer) 
**** no growler fills

Nitro Taps: 20 ounce Imperial Pints
Butch's Brew (English Nut Brown)  $6/20 oz.
Cranberry Frost (Strong Golden Ale) $6/20 oz.

All beer consumption must take place inside the tasting room (inside garage).

You can get tasters, pints and growler fills to take home and share with your friends. 22 ounce bottles are for sale $10/each - Wasky (Burton Ale), Big Chief (Imperial Irish Red) and House Ale (Barrel Fermented Ale).


Get Your Noggin Foggin!

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